Sample Menu


Cocktail Party Options

All options are priced per person (15 guest minimum)

Bronze – Antipasti + 3 appetizers …..19.95 per person
Silver – Antipasti Platter + 4 appetizers…..23.95 per person
Gold – Antipasti Platter + 5 appetizers…..27.95 per person
VIP – Antipasti Platter with imported meats, cocktail shrimp + 6 appetizers …..38.95 per person

Wheatfields Signature Antipasti Station

An assortment of vegetables, vine ripened tomatoes, Cappiello’s fresh mozzarella, mixed olives, Bruschetta, Cabot Vermont cheddar wedge & assorted
crackers

UPGRADE YOUR ANTIPASTI PLATTER

With imported meats …..3 per person
With imported meats and cocktail shrimp…..8 per person

served per person or family style

  • Woodstone Pizzas / Flatbread

  • Sweet & Sour Calamari (bistro specialty, lightly floured, sweet chili sauce)

    Add $2 Per Person

  • Arancini (panko encrusted risotto, sundried tomatoes, artichokes)

  • Steak & Caramelized Onion Crostini (bistro marinated, horseradish cream)

    Add $2 Per Person

  • Deviled Eggs (smoked yolks, Dijon mustard, pancetta)

  • Mini Handmade Meatballs (marinara, hand rolled)

  • Spinach & Artichoke Dip (crispy tortillas)

  • Seasonal Fruit Display

    Market Price

  • Assorted Cheese & Cracker Platter

  • Caprese Platter (fresh mozzarella, hot house tomatoes, fresh basil, balsamic glaze)

  • Bruschetta (plum tomatoes, garlic balsamic glaze, parmesan)

  • Hummus & Flatbread Chips (roasted garlic, lemon, cumin, thyme, olive oil)

Buffet & Station Options

Buffet Pricing:

Choose Two Entrees….$26 per person
Choose Three Entrees…$30 per person
Add Salad for additional…$5 per person
Add Wrap Platter for additional…$7 per person
Add Pizza Tower for additional…$5 per person
Add Dessert for additional….$6 per person

(served with bread and herb butter)

  • Eggplant Rollatini (herb ricotta, spinach, garlic, mozzarella, house marinara)

  • Baked Ziti (handmade, ricotta, marinara, mozzarella)

  • Shrimp & Spinach (roasted tomato, lemon, garlic, linguine)

    Add $5 Per Person

  • Pesto Salmon (seasonal vegetables)

    Add $3 Per Person

  • Chicken & Sausage Scarpetta (marsala wine sauce, bell peppers, ziti)

  • Chicken Rigatoni (a Utica, NY favorite, mushrooms, bell & hot cherry peppers, ziti)

  • Chicken Marsala (flour dusted, sautéed mushrooms)

  • Chicken Parmesan (lightly breaded, house marinara, mozzarella)

  • Chef Meatballs (hand rolled, house marinara)

  • Lasagna Classico (layers of sausage, veal, ground beef, ricotta, mozzarella, parmesan, marinara)

Option of adding per person: shrimp $8, salmon $5, chicken $3, or steak $10

  • Market Salad (mixed greens, carrots, cucumbers, citrus vinaigrette)

  • Caesar Salad (romaine, croutons, parmesan)

  • Chopped Salad (romaine, tomatoes, cucumbers, chick peas, pancetta, blue cheese crumbles, citrus vinaigrette)

Classic Margherita, Market, Goat Cheese, Chicken Bruschetta, Sausage Mushroom & Peppers, Pepperoni, Pizza of the Day

  • Roasted Vegetable Wrap (eggplant, zucchini, squash, roasted red peppers, red onion, goat cheese, white bean spread)

  • Chicken Caprese Wrap (fresh mozzarella, tomato, basil pesto)

  • Chicken Bruschetta Wrap (mixed greens, balsamic)

  • Chicken Caesar Wrap

    Add Steak $12. Add Shrimp $10.

Bistro Brunch Buffet

Includes: scrambled eggs, home fries, sausage or bacon, breakfast bread, jam, and choice of 2 selections from below – $19 per person

  • Cinnamon French Toast (strawberry jam, Vermont syrup)

  • Bistro Eggs Benedict (pancetta, Hollandaise sauce)

  • Smoked Salmon Benedict (Hollandaise sauce)

    Add $5

  • Smoked Salmon Salad (mixed greens, red onion, caper, goat cheese)

    Add $5

  • Market Salad (mixed greens, carrots, cucumbers, citrus vinaigrette)

  • Seasonal Salad Bowl

  • 6
    Quiche Platter (chef inspired)

  • 7
    Bistro Egg Wrap Platter (Italian sausage, cheddar cheese, onion, red & green peppers)

  • 8
    Smoked Salmon Platter (red onion, capers, cream cheese, french baguette)

  • 6
    Breakfast Pizza Tower (eggs, pancetta, tomato, mozzarella, cheddar)

  • 15
    Chef Omelet Station

    Choose from: Italian sausage, Pancetta, Chicken
    Choose one: Cheddar, Parmesan, Mozzarella or Provolone
    Vegetables: Mushrooms, Red & Green Bell Peppers, Asparagus, Tomato

Sit Down Brunch Option

Includes bread, salad, dessert, coffee, tea, soda – $20 per person

  • Market

  • Caesar

  • Fruit

  • Cinnamon French Toast (strawberry jam, Vermont Syrup)

  • Frittata of the Day (chef inspired)

  • Eggs Benedict (pancetta, hollandaise sauce)

  • Breakfast Pizza (eggs, pancetta, tomato, mozzarella, cheddar)

  • Roasted Vegetable Wrap (eggplant, zucchini, squash, roasted red peppers, red onion, goat cheese, white bean spread)

  • Chicken Bruschetta Wrap (mixed greens, balsamic)

  • Baked Macaroni & Cheese (Cabot cheddar, mozzarella, muenster, cream, toasted bread crumb)

  • Tiramisu

  • Mousse

Sit Down Lunch Option #1

Includes bread, herb butter, salad, dessert and non-alcoholic beverage – $20 per person

  • Market

  • Caesar

  • Roasted Vegetable Wrap (eggplant, zucchini, squash, roasted red peppers, red onion, goat cheese, white bean spread)

  • Chicken Caesar Wrap (romaine, tomato, cucumber, parmesan, house made Caesar dressing)

  • Chicken Bruschetta Wrap (mixed greens, balsamic)

  • Macaroni & Cheese (Cabot cheddar, mozzarella, muenster, cream, toasted bread crumb)

  • Chicken & Sausage Scarpetta (Marsala wine sauce, bell peppers, ziti)

  • Chicken Rigatoni (a Utica, NY favorite, mushrooms, bell & hot cherry peppers, ziti)

  • Tiramisu

  • Chocolate Mousse

Sit Down Lunch Option #2

Includes bread, herb butter, salad, dessert and non-alcoholic beverage – $24 per person

Add hummus and flatbread chips or fruit with dip for an additional $5 per person

  • Market

  • Caesar

  • Macaroni & Cheese (Cabot cheddar, mozzarella, muenster, cream, toasted bread crumb)

  • Eggplant Rollatini (herb ricotta, spinach, garlic, mozzarella, marinara)

  • Roasted Vegetable Wrap (eggplant, zucchini, squash, roasted red peppers, red onion, goat cheese and white bean spread)

  • Chicken Caesar Wrap (romaine, tomato, cucumber, parmesan, Caesar dressing)

  • Linguine & Clams (sweet clams, olive oil, garlic, lemon butter)

  • Chicken Parmesan (lightly breaded, house marinara, mozzarella)

  • Chicken & Sausage Scarpetta (Marsala wine sauce, bell peppers, ziti)

  • Chicken Rigatoni (A Utica, NY favorite, mushroom, bell & hot cherry peppers, ziti)

  • Lasagna Classico (layers of pasta, sausage, ground beef, ricotta, mozzarella, parmesan, house marinara)

  • Steak Tips & Seasonal Vegetables (certified angus beef, crumble bleu, demi glaze)

    Add $3 Per Person

  • Tiramisu

  • Chocolate Mousse

  • Cheesecake

Sit Down Dinner Option #1

Includes bread, herb butter, salad, dessert and non-alcoholic beverage – $32 per person

  • Market

  • Caesar

  • Baked Ziti (handmade, house marinara, mozzarella, ricotta)

  • Radiatori Pesto (basil, pine nuts, olive oil, tomato, parmesan)

  • Eggplant Rollatini (herb ricotta, spinach, garlic, mozzarella, house marinara)

  • Chicken & Sausage Scarpetta (Marsala wine sauce, bell peppers, ziti)

  • Chicken Rigatoni (a Utica, NY favorite, mushroom, bell & hot cherry peppers, handcrafted ziti)

  • Meatballs & Ziti (hand rolled meat balls, house marinara, handcrafted ziti)

  • Lasagna Classico (layers of pasta, sausage, ground beef, veal, mozzarella, parmesan, ricotta, house marinara)

  • Tiramisu

  • Cheesecake

  • Chocolate Mousse

  • Chocolate Chip Brownie Squares

Sit Down Dinner Option #2

Includes bread, herb butter, salad, dessert and non-alcoholic beverage – $38 per person

  • Market

  • Caesar

  • Eggplant Rollatini (herb ricotta, garlic, spinach, mozzarella, marinara )

  • Shrimp Radiatori Pesto (basil, pine nuts, tomato, olive oil, parmesan)

  • Linguine & Clams (sweet clams, olive oil, garlic, lemon butter)

  • Baked Haddock (lemon, parsley, seasonal vegetable )

  • Grilled Pesto Salmon (seasonal vegetables)

  • Chicken Marsala (lightly floured, sautéed mushrooms, linguine)

  • Chicken Parmesan (lightly breaded, marinara, mozzarella)

  • Chicken Rigatoni (a Utica NY favorite, mushroom, bell & hot cherry peppers, ziti)

  • Chicken & Sausage Scarpetta (Marsala wine sauce, bell peppers, ziti)

  • Lasagna Classico (layers of sausage, ground beef, veal, ricotta, mozzarella, parmesan, marinara)

  • Steak Frites (herb garlic butter, shoestring frites)

  • Tiramisu

  • Cheesecake

  • Chocolate Mousse

  • Chocolate Chip Brownie Squares

Sit Down Dinner Option #3

Includes bread, herb butter, salad, dessert and non-alcoholic beverage – $45 per person

  • Market

  • Caesar

  • Eggplant Rollatini (herb ricotta, spinach, garlic, mozzarella, marinara)

  • Linguine & Clams (Rhode Island sweet clams, olive oil, garlic, lemon)

  • Pan Seared Scallops (chef preparation, seasonal vegetables)

  • Baked Haddock (lemon & parsley)

  • Grilled Pesto Salmon (seasonal vegetables)

  • Chicken Parmesan (lightly breaded, marinara, mozzarella)

  • Chicken Marsala (lightly floured, sautéed mushrooms, linguine)

  • Chicken & Sausage Scarpetta (Marsala wine sauce, bell peppers, ziti)

  • Lasagna Classico (layers of sausage, ground beef, veal, ricotta, parmesan, mozzarella, marinara)

  • Steak Frites (herb garlic butter, shoestring frites)

  • NY Strip Steak (aged, chef potato & vegetable)

  • Tiramisu

  • Cheesecake

  • Chocolate Mousse

  • Chocolate Chip Brownie Squares

Beverage Service

  • 22
    First Hour

  • 16
    Each Additional Hour

  • 17
    First Hour

  • 16
    Each Additional Hour

Your guests can enjoy a full open bar based on consumption

Guests are responsible for their beverage purchase

  • 30
    Bottles of House Red or White wine

  • 9
    Glass of House Red or White wine

House Champagne, a great way to celebrate!!!

The Legend, Red or White, each prepared individually for your guests

Dessert Selection

Ask about pricing options

Mousse, Tiramisu, Cheesecake, Cookies, Chocolate Chips Brownie Squares

6” (8 servings)
8” (12 servings)
9” (16 servings)
10” (20 servings)
12” (30 servings)
9×13” (35 servings)
14” (40 servings)
12×18” (80-100 servings)

Chocolate Satin, Carrot, White (can be flavored with almond, lemon, strawberry), Red Velvet

Vanilla, Dark Chocolate, Milk Chocolate, Lemon, Butter Cream

Raspberry, Blueberry, Strawberry, Cherry, Pineapple, Lemon, Coconut, Chocolate Cream, Vanilla Cream, Raspberry Cream, Lemon Cream and Strawberry Cream

View PDF Menu

Gratuity 20%, Sales Tax 7%, & Administrative fee 3%
Final Guest Count & Menu Choices are Due 7 days Prior to Event
Menu Items and Pricing Are Subject to Change